In Jamie’s Air-Fryer Meals, made with Tefal, Jamie will show the easy ways to get the most of the appliance.
The two part series will air on Channel 4 this spring, and was commissioned by Tim Hancock. The series will offer inspiration, time-save and flavour-boosting tips and hacks, plus inventive air fryer recipes.
Jamie commented: “It’s super-rare for a piece of kitchen kit to revolutionise how people are choosing to cook in the way the air-fryer has done. At first, I was a bit sceptical, but as soon as I started to test and play around with ideas, settings and new ways to create flavour and texture, I was totally hooked.
“In my mind, anything that gets people cooking is a win. And the fact that the air-fryer uses less energy, saves time and creates much less washing up – all while turning out delicious, nutritious food – can only be a good thing. It’s a great solution for the modern family, where days are often hectic and decent meals are needed, fast.”
Christopher Leblan, managing director UK & Ireland, Tefal, added: “Over the last 20 years we’ve worked with Jamie to produce top-quality cookware, knives and much more.
“We’re excited to be taking that partnership to the next level with Jamie’s Air Fryer Meals. Like Jamie, we’re passionate about making it easy for people to cook delicious recipes at home and we hope this series will inspire consumers to get creative and try new things with our range of air fryers.”
Jamie will be joined by a guest chef with air fryer prowess in each episode. Michelin-trained chef Poppy O’Toole (@poppycooks) who has a TIkTok following of 4.3m and is renowned for her potato expertise, will feature in episode one.
Sabrina Gidda, author of Modern South Asian Cuisine, then joins for episode two, and bring her air fryer twist to lamb chops.
